Vegetarian, gluten-free, nut-free
In Greece, Horiatiki, or Greek village salad, is a popular, fresh, vibrant, well-balanced salad. It makes the best use of the end-of-summer season’s produce, like sweet, juicy tomatoes, crunchy cucumbers, and earthy green bell peppers. I know you’ll love it as much as I do!
 
Ingredients:
Tomatoes, cucumbers, green pepper, iceberg lettuce, red onion, feta cheese, Kalamata olives, EVOO, homemade Greek vinaigrette, S&P